Shepherd’s Pie

SHEPHERD’S PIE 3 lbs. ground round 4 lbs. potatoes, peeled & cubed 1 lg. onion, diced sm. About 1/2 c. milk or cream* 4 stalks celery, diced sm. 4 T. butter 1 (16-oz.) can tomato sauce 1 tsp. salt 1 (8-oz.) can tomato sauce 1/2 tsp. pepper 2 T. seasoned salt 1 (8-oz.) bag shredded […]

Black-Eyed Pea Dip

BLACK-EYED PEA DIP 1 LG CAN BLACK-EYED PEAS, DRAINED ½ C PREPARED SALSA, YOUR FAVORITE 1 TSP MINCED GARLIC 3 OZ CREAM CHEESE, ROOM TEMPERATURE ½ TSP CAYENNE PEPPER 1 ½ C SHREDDED PEPPER JACK CHEESE TORTILLA CHIPS, TO SERVE PREHEAT OVEN TO 400. PROCESS ALL THE ABOVE, EXCEPT TORTILLA CHIPS, IN A FOOD PROCESSOR […]

Salisbury Steak

SALISBURY STEAK 2 T. canola oil 1 egg 1 lb. ground beef 11/4 tsp. salt 1/8 tsp. black pepper 1/2 c. milk ‘/2 c. crushed cracker crumbs or 1 can cream of mushroom soup uncooked oats 1/2 c. water 1/4 c. finely chopped onion Mix beef, pepper, cracker crumbs, onions, egg, salt and milk together. […]

Pepperoni Mini Muffins

PEPPERONI MINI MUFFINS 1 c. all-purpose flour 1 egg 1/4 c. grated Parmesan or Romano 1 tsp. baking powder cheese 1/2 stick diced pepperoni 1 c. milk Preheat oven to 350°. Combine flour, cheese, milk, egg, baking powder and pepperoni in a large bowl and mix well. Spoon into well greased,mini muffin tins, filling to […]

Sloppy Joe

SLOPPY JOES 2 T. canola oil 1 tsp. brown sugar 1 med. onion, finely diced 1 c. tomato puree Vz green pepper, finely diced 1/2 c. ketchup 2 cloves garlic, minced c. water 1 tsp. chili powder 1 tsp. salt or to taste ‘h tsp. cayenne pepper (opt.) 1/2 tsp. pepper 1 lb. 90, lean […]

Minestrone Soup

MINESTRONE SOUP 2 cans beef broth 1 can chicken broth 1 qt. canned tomatoes Salt & pepper to taste 2 cans rinsed kidney beans 1 can garbanzo beans, rinsed 1 c. celery, sliced 1 c. carrots, sliced thin 1 lg. onion, diced 2 cloves garlic, minced 1 bag frozen Italian vegetables 1 T. basil, dry […]

Greek Chicken

GREEK CHICKEN 11/2 tsp. garlic powder 1 T. Italian seasoning 1 tsp. salt 1 tsp. pepper 4 boneless chicken breasts 1 T. canola or olive oil Feta cheese crumbles (opt.) Kalamata olives (opt.) Lemon wedges (opt.) Mix first 4 ingredients together in a small bowl. Spread oil on both sides of chicken breasts. Sprinkle with […]

Southern Fried Chicken

Southern Fried Chicken

Southern Fried Chicken 4 Bone in chicken breasts, skinless 6 Chicken legs 3 Quarts of water ½ C. Plain salt -Combine water and salt. Stir to dissolve. Add chicken and brine for 1-2 hours in refrigerator. Remove chicken. Discard marinade. 2 C. All-Purpose Flour 2 Tbsp. Salt 1 Tbsp. Pepper 1 Tbsp. Sweet Paprika -Combine […]

Grandma Roberts’ Pasties

GRANDMA ROBERTS’ PASTIES 2 pkgs. pie crusts* 1/2 c. beef broth 2 lbs. ground chuck 1 lb. carrots, peeled & shredded 1 env. dry onion soup mix 1 T. Worcestershire sauce 2 lbs. potatoes, cubed into 1-inch 1 tsp. salt cubes ‘A tsp. pepper Preheat oven to 350°. Line 2 baking sheets with parchment paper […]

Cornbread Salad

CORN BREAD SALAD 6 c. crumbled corn bread 2 c. mayonnaise 2 stalks of celery, chopped 1 lg. green pepper, chopped 2 lg. tomatoes, diced 3/4 c. chopped green onions 3/4 c. chopped pecans 1 (4-oz.) jar diced pimento, drained Combine all ingredients, stirring well. Cover and chill at least 2 hours.

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